Cooking Classes

Dive into the flavors of Fiji with a hands-on cooking class at Octopus Resort, nestled in the picturesque Likuliku Bay on Waya Island. Under the guidance of expert local chefs, you’ll master the art of preparing traditional Fijian dishes using fresh, island-sourced ingredients like seafood, coconut cream, and root vegetables. From the tangy marinated fish of kokoda to savory curries, this immersive experience blends culinary skill with cultural discovery. Simply, it’s a delicious way to connect with Fijian traditions during your tropical getaway